Sunday, 17 June 2012

What I need for my new Obsession

Got a list for everything I need for my cooking quest!  Some things I have - others I don't.  But I've realised as I was collecting recipes that I'm going to need a whole heap of equipment LOL  Aaron and I found this awesome catering shop...we had a ball going through it!  But it's full of everything you need, it even has pink spatulas, pink whisks, pink electric mixers - you name it!  And it sells some bulk staples too!  It was the coolest place ever!  So we're going to go through it and buy whatever we need from there eventually (as money permitts).  Obviously we won't be able to do it for a while as we don't have a car...and any money we have is going towards the car.  But I'm really excited about going!

Anyway here's the list of kitchen equipment....

Food processor
Hand held bamix blender
Electronic scales
Mixing bowls of different sizes
Sturdy electric mixer - own
Hand-held mixer - own
Wooden chopping boards
Wooden and large metal spoons - got a few
Spatulas - plastic, wooden and steel (haven't seen wooden or steel spatulas LOL)
Skimmer and slotted spoons - got a few
Egg lifters - got a few
Can opener, corkscrew and bottle opener - own
Graters - own
Japenese grater and mandolin
Colander and strainers - own
Sieves of all sizes and shapes and fine and coarse mesh
Measuring jugs - got one but can't see the measurements very well
Measuring cups
Measuring spoons
Pepper mill
Piping bags
Mortar and Pestle
Kitchen and Poultry Shears
Muslin (somehow I don't see myself using this LOL)
Cake coolers
Cake tins - have one
Biscuit trays - have 2 but scratched up
Muffin trays - have one
Springform pan
Baking dishes
Pie plates
Lamington tins
Quiche dish
Tart dishes
Rolling pin

Pantry Staples

Cans - Tinned Tomates, Tomato Soup, Baked Beans, Beetroot, Corn, Cream of
Chicken Soup, Condensed Milk, Apricots, Pie Apples, Pineapple, Tuna, Chick
Peas, Tin caramel, evaporated milk

General - Plain Flour, Self Raising Flour, Sugar, Raw Sugar, Caster Sugar,
Icing Sugar, Brown Sugar,Coconut, Custard Powder, Long Life Milk (for emergencies), Powdered
milk, split peas, rice, spaghetti, pasta, hokkein noodles, french onion soup mix, Spring vegetable soup mix,

Baking: Bi-carb, cocoa powder, dry yeast, vanilla extract, baking powder,
sultanas, golden syrup, honey, peanut butter, peanuts, macadamias, almonds, chocolate chips, cooking chocolate, cream of tar tar, cupcake papers, baking paper, white chocolate, scalliwag biscuits, choc ripple biscuits, almond meal, paper towels, Dry sherry, dry white and red wine, coffee liquer, coffee

Condiments: Tomato Sauce, BBQ Sauce, Sweet Chilli, Salt, Pepper, Olive Oil,
Canola Oil, Stock Cubes, Cinnamon, Rosemary, Ginger, Curry Powder, soy sauce, worsch sauce, fish sauce, garlic, other herbs and spices

Vegies: Onions, Potatoes, Sweet Potato, Pumpkin, Apples, Oranges, Pears

Fridge:  Butter, Milk, Jam, Philly Cheese, Cheddar Cheese, can of Whipped
Cream (lasts longer!!), Cream, ham

Freezer:  Puff pastry, ice-cream, bacon,
chicken pieces,


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